Dedicated to Your Physical Transformation
Frank Zane wasn’t the biggest bodybuilder of his era by any stretch. He competed and won the Mr. Olympia weighing around 190 at 5’9”. And 40 years later, his physique is still considered an ultimate ideal by the many…
His secret was that he always came in super-crisp with delineated abs. In fact, his abs stood out in bold relief even when he was standing relaxed, as in this photo. [Read more…]
Q: Your Pre-Ex 3X Mass Workout is just what I needed. It boosted my mass considerably (about five pounds so far), and my joints feel great. One question, though: Is there a way to intensify it without adding more rounds? Going from three to four might wipe me out too much and cause overtraining.
A: We often suggest altering the LAST set in a Pre-Ex cycle. For example, if you’re doing cable crossovers (isolation) supersetted with bench presses (compound), you could add a rest/pause set to one or both exercises on the last round… [Read more…]
Vince Taylor, at 5’9” and a competition weight of 225, had classic mass with few flaws—in fact, in this relaxed backstage photo, we can’t find any. His physique looks near perfection… [Read more…]
We gravitate back to Bob Paris in our Zen newsletter often because he had one of the most perfectly proportioned physiques to ever grace a bodybuilding stage… [Read more…]
Q: I’ve been reading a lot about low-carb diets, and I was thinking about trying [that method]. I need to lose about 30 pounds to build up my confidence (and to start seeing some abs). Getting rid of carbs seems to be the best way. What do you think?
A: Low-carb diets certainly work, and gradually reducing your carb intake is the way to go, but you don’t want to take your daily carb total too low—and never go to zero. At our lowest carb count near the end of a ripping phase, we hover around 120 grams a day.
As we say in our X-treme Lean e-book: “In general, decreasing one of the macronutrients—fat, protein or carbohydrates—to abnormally low levels isn’t the way to go for fat loss. You may lose weight, but in the case of low carbs, some of it may be muscle.”
We like the carb-stacking approach to low-carb diets, which is putting most of your daily carb allotment at breakfast and after your workout when the muscles are depleted and will absorb most of the sugar as glycogen. There’s a sample carb-stacking diet on page 17 of X-treme Lean.
The rest of your meals should be protein dominant with very few carbs. That will force your body to burn fat for energy—and with protein circulating to feed your muscles, which you train heavy often, there is no need to burn muscle for energy—so you get bigger and leaner. Plus, protein has a higher energy cost—it takes more energy to absorb it than carbs. There’s more on all of that, as well as sample diets and workouts, in X-treme Lean so you can be ripped when you make the beach scene!
Note: You can get X-treme Lean along with The Ultimate Fat-to-Muscle Workout and X-traordinary Abs at a limited-time low price. It’s the Triple-Shredded Combo Offer to help you sail through summer summer with muscle and rippedness.
Till next time, train hard—and smart—for BIG results.
—Steve Holman and Jonathan Lawson
www.X-Rep.com
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Here’s a fantastic shot of Arnold at Muscle Rock. We asked John Balik if he took it, and he said he believes it’s a Gene Mozee photo. [Read more…]
Dorian Yates won his first of six Mr. Olympia titles in 1992 and officially ushered in the mass-monster era. His huge, grainy physique was the next step up from the more aesthetic previous Mr. O Lee Haney… [Read more…]
The last time we talked about Bob Paris was Zen 29, but we revisit because his physique always inspires us. [Read more…]
Q: I’ve seen speed reps in some of your routines. What are those, and how do they work to add more mass?
A: We call this mass tactic X-celeration, and it can pack on new mass FAST because of extra fiber activation, and it’s a technique that lends itself well to home-gym training… [Read more…]
We featured Jim Haislop, 1968 Mr. America, way back in Zen 8. We recently ran across this shot of him, and all we can say is, Whoa! [Read more…]
